Student breakfast and lunch prices have been announced for the new school year that begins on Monday, Aug. 22. There will be a slight increase for full-pay lunch prices at both the elementary and secondary level. For many years, SBISD has maintained some of the lowest paid meal prices in Texas. Student meal prices for the 2016-2017 school year are:
Breakfast Regular Price (Elementary and Secondary) – 75 cents
Breakfast Reduced Price (Elementary and Secondary) – 30 cents
Elementary Lunch Regular Price – $2.00
Secondary Lunch Regular Price – $2.25
Reduced Price Lunch (Elementary and Secondary) – 40 cents
Adult Meal Prices (Staff and/or Visitors) – Breakfast, $2; Lunch, $3.50
SBISD participates in the National School Lunch Program and offers the School Breakfast Program in qualifying schools. Applications for free and reduced-price meals should be completed online and submitted as soon as possible at the beginning of the new school year. These applications may also be completed and submitted at campus locations.
Elementary and secondary students who meet eligibility criteria may qualify for reduced-price meals. SBISD’s Child Nutrition Services Department serves more than 1.7 million breakfasts and more than 4.1 million school lunches each school year. Students enrolled at 17 SBISD campuses will continue to qualify this school year for free federal breakfast and lunch under the Community Eligibility Provision (CEP) of the U.S. Department of Agriculture.
Monthly menus and nutritional information are posted on the CNS Website at www.springbranchisd.com. Additionally, the district accepts online pre-payments toward student accounts. Please visit www.parentonline.net and then follow the directions to find your student. This link also provides families an easy way to monitor their child’s eating habits. Cash and personal checks are accepted at all campuses. Credit or debit card payments are accepted online.
To access the online payment system or submit applications, please visit the CNS website at www.springbranchisd.com/cns and follow payment directions. For details, call 713-251-1150.
Director Chris Kamradt leads the Child Nutrition Services Department. The department has more than 300 employees. It operates under the National School Lunch and Breakfast Program with policies and direction from both the U.S. and the Texas Departments of Agriculture.
Spring Branch ISD Media Contact: Steve Brunsman, 713-251-2465
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